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How to Cook White Rice (without a Rice Cooker)

written by Lauren Leave a Comment

a bowl of cooked white rice

My family often eats white rice—so often that I purchased a 10-cup Zojurushi rice cooker several years ago—we've had it for at least 10 years! It makes cooking rice so easy since we can just put the rice and water into the bowl of the cooker, set it for white rice, and have perfect cooked rice in about 20 minutes later! But when I'm away from home, I can still make my own rice—without my trusty rice cooker. Cooking white rice is actually very easy—there's no reason to use that instant stuff! You can save a lot of money by purchasing one big sack of rice instead of buying it box by box. In Continue reading...

Filed Under: Food, recipe Tagged With: food, recipe

Lemon Drop Cookies—Perfect for Mother’s Day and for Graduation Celebrations and Other Summer Celebrations

written by Lauren Leave a Comment

lemon cookies on a plate with a slice of lemon

Lemons are a perfect ingredient for summer, thanks to their light and refreshing flavor. With Mother's Day and graduation season coming up, I thought it'd be a great time to share a simple lemon-drop cookie recipe that contains only a handful of ingredients and can be baked quickly. You can even prepare the dough for these cookies ahead of time, put it in your refrigerator, and make the cookies when you need them or as time allows. Lemon Drop Cookie Recipe (Recipe Courtesy of Saving Room for Dessert) This recipe, which I got from Saving Room for Dessert (her recipe was adapted from Continue reading...

Filed Under: Food, recipe Tagged With: food, recipe

Spring Gardening—How to Plant and Grow Herbs and Tomatoes to Enjoy This Season & in Summer

written by Lauren 4 Comments

Use these helpful tips to successfully grow warm-weather herbs and veggies this summer.

It's almost Mother's Day, which in New Jersey means that its time to start planting warm-weather herbs and vegetables! I don't plant many veggies, but I like to grow tomatoes and a few easy herbs, both in containers. Check out these growing tips to cultivate some veggies and herbs of your own! Growing Rosemary Rosemary is one of my all-time favorite herbs! I had a beautiful and bushy rosemary plant that lasted a few years, but it suddenly died a month or two ago! I used to enjoy cutting a sprig or two often to add to my potatoes. In New Jersey, it is best to plant rosemary this month Continue reading...

Filed Under: Food, how to, recipe, Yard & Garden Tagged With: backyard, food, garden, how to, recipe, recipes

Delicious Queso Recipe & Other Taste Creations Mother’s Day Recipes

written by Lauren 2 Comments

white queso recipe

Welcome to Taste Creations! Once a month, my blogging friends and I get together to share tasty recipes, and today we are sharing ideas perfect for Mother's Day! I am sharing an easy and amazing queso recipe—be sure to scroll to the end of this post to see my friends' creations! How to Make a Simple Queso My husband, kids and I love queso. We adore it so much that we often go to one of our favorite Mexican food restaurants just for queso. So I'm glad that I've discovered an easy and delicious queso recipe to make at home. What's better is that my queso recipe only requires a few Continue reading...

Filed Under: Food, recipe Tagged With: food, Mother's Day, recipe

Homemade Pea Soup Recipe

written by Lauren Leave a Comment

This pea soup is filled with veggies like carrots, celery and potatoes.

Welcome to the Taste Creations Blog Hop! Once a month, my blogging friends and I get together to share recipes along a particular theme—this theme is peas! Which is very fitting because where I live, in New Jersey, March is the month to plant peas! And since it's been a bit rainy here, my peas are all faring well and really starting to sprout! For my recipe, I decided to make a pea soup—it's easy, filled with veggies, and very delicious! Vegetarian Pea Soup Pea soup makes for a fantastic weeknight dinner. All you need is a bag of green split peas, a handful of veggies and spices and some Continue reading...

Filed Under: Food, recipe Tagged With: food, recipe, spring

Roasted Root Veggies with Peppers and Mushrooms—Taste Creations Recipes

written by Lauren

Happy Monday! This blog hop is a little late this month, it hasn't been forgotten! So today with my friend, Terri of the blog, Our Good Life, we are sharing healthy food deas for the new year—I am sharing how to roast root vegetables and Terri has posted a guide to quick and delicious Mediterranean diet recipes! This year, I am trying to incorporate more kinds of vegetables in my diet. Besides carrots and potatoes, I don't normally eat a lot of root vegetables. So for one dinner recently, I roasted a big batch of beets, turnips, and parsnips—I have never made those vegetables before! I Continue reading...

Filed Under: Food, MomHomeGuide.com, recipe Tagged With: food, recipe, recipes

Tater Tot Hot Dish with Cheese and Salsa

written by Lauren

Tater Tot Hot Dish with Cheese and Salsa

Welcome to the Taste Creations Blog Hop! Today my friends and I are getting together to share some of our favorite recipes! Today I am sharing a super-easy recipe for a cheesy salsa hot dish, or casserole. This recipe is one you can put together in only about a hour, and it is perfect for get-togethers, whether you're hosting a game night or a going to a pot-luck dinner. Anyone could easily make this dish, and I guarantee that it will be a hit! Be sure to check out my friends' recipes at the bottom of this post, too! Delicious Mexican-Style Casserole If you haven't heard of a hot dish Continue reading...

Filed Under: Food, recipe Tagged With: food, recipe, recipes

Mother’s Day Waffle Recipe – Taste Creations Blog Hop

written by Lauren

This waffle recipe is perfect for Mother's Day!

With Mother's Day coming up, my blogging friends and I are getting together to share some recipe ideas to help you with your Mother's Day planning! I am a big fan, so I am sharing my quick and easy-to-prepare waffle recipe! They are delicious with fresh berries and maple syrup! I have always loved waffles and used to make them for my family all the time when my kids were little—I used to make one waffle at a time on a workable, but small waffle maker that I got as a sweet engagement gift just before I got married...29 years ago! So about two years ago or so, I decided to upgrade to a Continue reading...

Filed Under: Food, recipe Tagged With: Mother's Day, recipe, recipes

Butcherbox Review—Plus Pot Roast with Gravy Recipe

written by Lauren

slow cooker pot roast

This post was produced as part of a partnership with Butcherbox.com I recently had the opportunity to receive and review a curated classic box from ButcherBox, a meat subscription service dedicated to delivering high quality, grass-fed beef, organic chicken, pork raised crate-free, and wild-caught seafood directly to consumers. I like the idea of having premium, ethically and sustainable sourced meats sent directly to my door, so I was excited to give it a try! Simplifying Meal Creation Since my kids went off to college over two years ago, I've been working in a new position as a Continue reading...

Filed Under: Food Tagged With: recipe, recipes

Homemade Brownie Recipe

written by Lauren

homemade brownie recipe

Happy Monday! Today, my blogging friends and I are getting together for our monthly Taste Creations Blog Hop! For today's hop, we made some tea-time treats! I adore chocolate, so I decided to make homemade brownies—the recipe I made is just about as easy as a boxed mix, but it tastes so much better! Be sure to scroll to the end of the post for my friends' recipes. Brownie Recipe (Adapted from Love and Lemons) I found my brownie recipe on the blog Love and Lemons. I was attracted to it because it was described as not being any harder than baking brownies from a box, and they weren't Continue reading...

Filed Under: Food, recipe Tagged With: recipe, recipes

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